Chhath Puja Special Recipes,Chhath Sweets,Chhath Puja Prasad, Chhath Food
Despite the fact that on Chhath Pooja; Devotees offer devotion by observing a strict Fast for 36 hours. However, these festivities are also pre-eminent and well known for some of its mouths- watering ‘bonne bouche’. Here is a list of Chhath Puja recipes; Lal Saag Ingredients: A bunch of Lal Saag Red chili - 1 or 2 whole Turmeric -1/3 teaspoon Ginger (1/2') - chopped finely Salt - to taste. Cooking oil - 1 teaspoon Method: Clean the leaves remove the hard stalks and chop the saag roughly. Heat oil in a pan; add ginger and red chili. Saute the ingredients on a medium flame for a few minutes. Now add chopped lal saag and sauté for a couple of minutes. Turn the heat to low flame, add turmeric and add well. Now cover the lid and cook for at least 10 minutes. Keep checking in between and if found sticky and dry, add a little water. Now add salt to taste, sauté for a minute. After a few minutes take out the saag and serve hot with parathas and chapattis. ...